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There are several kinds of roasting beans wholesale small coffee machines on the market.

There are several kinds of roasting beans wholesale small coffee machines on the market.

There are three types of coffee roasters on the market: Direct Fire Roaster, Half Hot Air Roaster, Hot Air Roaster, and there are a variety of commercial coffee bean roasters. Such as PROBAT, Diedrich, San Franciscan, Toper, Garanti, Has Garanti, Joper, Proater, Lori

2016-06-16
The basic difference of bean grinder-the correct use and cleaning of Italian bean grinder

The basic difference of bean grinder-the correct use and cleaning of Italian bean grinder

For many people who are new to coffee, the bean grinder is the first step to understand, and to choose a hand grinder or an electric bean grinder? Do you use a different grinder for Italian coffee beans and single beans? There is also an Italian bean grinder how to use and how to clean it? Let's explain it: the hand grinder and the electric grinder are better? There are four differences in this: 1. Particle average

2015-11-18
How to judge the freshness of coffee beans? There are three steps: smell, see, and peel.

How to judge the freshness of coffee beans? There are three steps: smell, see, and peel.

Freshness is the life of coffee. The best drinking period of roasted coffee beans is 6 days, while the best drinking period of ground powder is only 3 days. How to determine the freshness of coffee beans? There are three steps: smell, see, peel: smell: put the coffee beans close to the nose, smell deeply, whether you can clearly smell the aroma of coffee beans, if so, it means that the coffee beans are fresh enough. On the contrary

2016-04-26
How to judge the freshness of coffee beans? There are three steps: smell, see, and peel.

How to judge the freshness of coffee beans? There are three steps: smell, see, and peel.

Freshness is the life of coffee. The best drinking period of roasted coffee beans is 6 days, while the best drinking period of ground powder is only 3 days. How to determine the freshness of coffee beans? There are three steps: smell, see, peel: smell: put the coffee beans close to the nose, smell deeply, whether you can clearly smell the aroma of coffee beans, if so, it means that the coffee beans are fresh enough. On the contrary, if

2015-01-23
There is no No.1 in Brazil for coffee you don't know.

There is no No.1 in Brazil for coffee you don't know.

Now in the global coffee trade, it is still popular to use the classification standard of origin, there are generally two kinds of classification, according to the number of items, the other is according to the ratio of defective beans. For example, Brazil's Santos # 18no.2, which stands for 18-mesh coffee beans, no.2 is the highest level, because Brazilians believe that there are no perfect coffee beans, so the highest is no.1. He he. This little tooth

2014-05-09
How many

How many "aliases" are there for coffee beans?

Chocolate is one of the favorite snacks of many young friends. But many people think that cocoa and coffee are the same plant, but they are not. According to Fuligao coffee experts, there is a big difference between cocoa and coffee.

2014-07-14
There is no No.1 in Brazil for coffee you don't know.

There is no No.1 in Brazil for coffee you don't know.

Now in the global coffee trade, it is still popular to use the classification standard of origin, generally there are two methods, according to the number of items (that is, particle size), and the other is according to the ratio of defective beans. For example, Brazil's Santos # 18 No.2 represents 18-mesh coffee beans (the largest is 19-mesh), and No.2 is the highest level, because Brazilians think that there are no perfect coffee beans, so the most

2015-06-04
Coffee legend there are many theories about the origin of coffee beans.

Coffee legend there are many theories about the origin of coffee beans.

From ancient times to the present, there are many theories about the origin of coffee beans. One of the most common is the story of shepherds and sheep. From ancient times to the present, there are many theories about the origin of coffee beans. One of the most common is the story of shepherds and sheep. It is said that a shepherd suddenly found his sheep jumping and dancing while grazing. If he looked carefully, it turned out that the sheep had eaten a kind of sheep.

2015-08-11
Where do coffee bean brands come from?

Where do coffee bean brands come from?

Good coffee beans should pay attention to their producing areas. Most coffee beans come from Asia, Africa or North America. Although there are not many places suitable for growing coffee beans in Europe and other places, there are corresponding processing plants there, which have certain disadvantages. The formation of coffee comes from coffee beans, if the coffee beans are not good, then the coffee we taste will have great problems, especially the taste.

2015-08-10
Where do coffee bean brands come from?

Where do coffee bean brands come from?

Good coffee beans should pay attention to their producing areas. Most coffee beans come from Asia, Africa or North America. Although there are not many places suitable for growing coffee beans in Europe and other places, there are corresponding processing plants there, which have certain disadvantages. The formation of coffee comes from coffee beans, if the coffee beans are not good, then the coffee we taste will have great problems, especially the taste.

2015-08-20
Where do coffee bean brands come from?

Where do coffee bean brands come from?

Good coffee beans should pay attention to their producing areas. Most coffee beans come from Asia, Africa or North America. Although there are not many places suitable for growing coffee beans in Europe and other places, there are corresponding processing plants there, which have certain disadvantages. The formation of coffee comes from coffee beans, if the coffee beans are not good, then the coffee we taste will have great problems, especially the taste.

2015-11-13
How to judge the freshness of coffee beans? There are three steps: smell, see, and peel how to detect coffee

How to judge the freshness of coffee beans? There are three steps: smell, see, and peel how to detect coffee

Freshness is the life of coffee. The best drinking period of roasted coffee beans is 6 days, while the best drinking period of ground powder is only 3 days. How to determine the freshness of coffee beans? There are three steps: smell, see, peel: smell: put the coffee beans close to the nose, smell deeply, whether you can clearly smell the aroma of coffee beans, if so, it means that the coffee beans are fresh enough. On the contrary, if

2016-03-16
Fine Coffee beans A brief talk on Yunnan Coffee beans

Fine Coffee beans A brief talk on Yunnan Coffee beans

Every time when giving lessons to students, some students will curiously take the initiative to ask about many topics of Yunnan coffee beans. Although there are not many people who have really drunk Yunnan coffee, Yunnan small grain coffee has long been famous and respectable. Since most of our students are investors and operators of coffee shops, they play a great role in the development trend of the domestic coffee industry.

2014-10-10
There are three steps to determine the freshness of coffee beans: smell, see, and peel.

There are three steps to determine the freshness of coffee beans: smell, see, and peel.

There are three steps to determine the freshness of coffee beans: smell, see, and peel. Smell: put the coffee beans close to the nose, smell deeply, whether you can clearly smell the aroma of coffee beans, if so, it means that the coffee beans are fresh enough. On the contrary, if the aroma is weak, or if the smell has begun to appear greasy (like peanuts or nuts that will appear for a long time), it means

2015-09-21
There are very few authentic blue mountains of fine coffee beans.

There are very few authentic blue mountains of fine coffee beans.

The head of the Shanghai Coffee Enterprises Association said that the processing and production of Blue Mountain Coffee is very exquisite, and strict and detailed standards have been established for processing, roasting, and packaging, and there are regulations on what organic fertilizers are needed during the growth period. At the time of harvest, all are harvested manually, packed and transported in wooden barrels, and coffee can be obtained by the government only after passing the standard appraisal set by the Jamaican Coffee Industry Authority.

2014-10-17
Asian Fine Coffee beans A brief talk on Yunnan Coffee beans

Asian Fine Coffee beans A brief talk on Yunnan Coffee beans

Every time when giving lessons to students, some students will curiously take the initiative to ask about many topics of Yunnan coffee beans. Although there are not many people who have really drunk Yunnan coffee, Yunnan small grain coffee has long been famous and respectable. Since most of our students are investors and operators of coffee shops, they play a great role in the development trend of the domestic coffee industry.

2014-11-13
The method of roasting raw coffee beans at home hand network baking mixed beans Qianjie coffee beans place an order before baking

The method of roasting raw coffee beans at home hand network baking mixed beans Qianjie coffee beans place an order before baking

Many people buy raw beans for the first time and do not know how to bake coffee beans after buying them back. The following is based on my practical experience to introduce you: 1. The simplest and most primitive way-pan stir-frying daily cooking, cooking pot every family has, in the long time before there was no professional baking machine, coffee was roasted in a pan, and coffee fried in a pot is a relatively professional machine.

2016-04-20
A brief talk on the basic knowledge of coffee beans in Yunnan

A brief talk on the basic knowledge of coffee beans in Yunnan

Every time when giving lessons to students, some students will curiously take the initiative to ask about many topics of Yunnan coffee beans. Although there are not many people who have really drunk Yunnan coffee, Yunnan small grain coffee has long been famous and respectable. Since most of our students are investors and operators of coffee shops, they play a great role in the development trend of the domestic coffee industry.

2015-06-06
Freshness is the life of coffee there are three steps to determine the freshness of coffee beans.

Freshness is the life of coffee there are three steps to determine the freshness of coffee beans.

Freshness is the life of coffee how to determine the freshness of coffee beans there are three steps: smell, see, peel. Smell: put the coffee beans close to the nose, smell deeply, whether you can clearly smell the aroma of coffee beans, if so, it means that the coffee beans are fresh enough. On the contrary, if the aroma is weak, or if the smell is already greasy (like peanuts or nuts for a long time)

2015-06-08
There are seven main coffee producing areas Arabica species in Guatemala.

There are seven main coffee producing areas Arabica species in Guatemala.

There are few places in the world that offer a variety of high-quality coffee beans, such as those produced in Guatemala. The excellent quality of Guatemalan coffee beans is due to the unique conditions of their producing areas, including different climate change in each region, rich soil formed by volcanoes, abundant natural water resources, high-altitude mountains and shady and moist forests. There are seven main coffees in Guatemala.

2016-04-12
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